• Box of 8 Shapes
  • Box of 8 Shapes
  • Box of 8 Shapes
  • Box of 8 Shapes
  • Box of 8 Shapes
  • Box of 8 Shapes
  • One pot mac and cheese topped with pickled jalapeno salsa verde
  • Rigatoni carbonara
  • Friggionne Fusilli Bake with Oregano and Mozzarella Crust
1 8

Box of 8 Shapes

Choose Your Box Combination

 A Box of 8 Unbeatably Delicious Pasta Shapes, each one crafted with care using the very best British-grown spelt and wheat semolina.

Made with regeneratively farmed ingredients, our pasta is as kind to the planet as it is delicious on your plate. Expect a rich, nutty flavour and beautifully satisfying texture that’s unmistakably Northern Pasta -  and unbeatably good.

Ingredients: Spelt, Wheat Semolina | Allergens: Contains Wheat and Gluten | Weight: 450g per bag

Box of 8 Shapes
Box of 8 Shapes
Box of 8 Shapes
Box of 8 Shapes
Box of 8 Shapes
Box of 8 Shapes
One pot mac and cheese topped with pickled jalapeno salsa verde
Rigatoni carbonara
Friggionne Fusilli Bake with Oregano and Mozzarella Crust

Customer Reviews

Based on 23 reviews
96%
(22)
4%
(1)
0%
(0)
0%
(0)
0%
(0)
E
Eliott MENARD
Great taste, light soft but expensive

The pasta are very well made and tasty quick to cook and the packaging is great and eco conscious, however the price is quite high for pasta and I wish there were more stores selling it locally that way I don’t pay the shipping fee

W
Wayne
Top,quality

So pleased to have discovered NPC. The pasta is really tasty and high quality and the recipes are brilliant. Thank you

J
Jane Jones
Best pasta ever

Can’t rate this range of pasta highly enough!
Excellent quality, great taste and fast delivery.
Will be back for more.

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FAQs

Is Your Pasta Gluten-Free?

Our pasta is made with spelt, an ancient grain. While not gluten-free and not suitable for coeliacs, spelt’s gluten is believe to be more soluble, which may make it easier to digest for some people.

We also slow-dry our pasta at low temperatures, a traditional method that helps preserve nutrients and supports easier digestion.

Many of our customers tell us they feel lighter after eating our pasta, and some who typically struggle with gluten say they enjoy it without discomfort. While everyone’s experience is different, we’re proud to make a pasta that’s thoughtfully crafted to be nourishing, simple, and satisfying.

What is Spelt?

Spelt is an ancient variety of wheat that has been grown for thousands of years. It’s known for its nutty flavour, high fibre content, and being less processed than modern wheat.

We use stoneground spelt flour in our pasta for its rich flavour, natural nutrition, and wholesome texture.
All our Spelt is grown in Britain and we source it from British Millers.

Head over to our Ingredients page to Find Out More

What's the best way to cook Northern Pasta?

Fill a large saucepan with lots of water & bring to the boil. Add a large pinch of salt (we want salty-seawater) & then add your pasta following the timings on the bag. Taste your pasta before the time is up for the best al dente bite. Drain in a colander. be sure to keep some cooking water. Toss in your delicious sauce adding the cooking water as needed to coat your pasta perfectly.
Enjoy!

Is Your Pasta Vegan?

YES! Just British flour & water go into making our delicious pasta.

Got More Questions...

Head over to our FAQS page to learn more...

Recipes

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